Thin, flimsy, plastic-like bags are difficult to recycle; without specialized equipment they clog machines. And even when plastic wrap is recycled, it's costlier than using virgin materials. When it ends up in landfills or incinerators, both PVC and PVDC can release a highly toxic chemical called dioxin.

Using single use plastic to keep your food fresh is not the best thing for the planet. So wanted to create an easy Vegan alternative to the cling film many of us are super reliant on. 

We use all natural and organic ingredients to produce the wax wraps: 

Organic cotton, candelilla wax, jojoba oil and tree resin

To wash reusable wax food wraps, give them a wipe with a damp cloth and your regular eco friendly dish soap. Hang until dry. Do not put it in the dishwasher.

To store reusable wax food wraps, fold them neatly and store upright in a box or basket.

At end of life, you can refresh the wraps easily. We will be bringing a wax bar that can be melted onto the current wax wraps to refresh them.